Leaf volatiles and polyphenols in pear trees infested by Psylla pyricola evidence of simultaneously induced responses
Autor: | Jan Bruin, P. Scutareanu, Maarten A. Posthumus, B. Drukker, Maurice W. Sabelis |
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Přispěvatelé: | Evolutionary and Population Biology (IBED, FNWI) |
Jazyk: | angličtina |
Rok vydání: | 1996 |
Předmět: |
Volatiles
Homoptera Biology medicine.disease_cause Biochemistry Hemiptera chemistry.chemical_compound Anthocoris nemoralis Infestation Botany medicine Methyl-salicylate Ecology Evolution Behavior and Systematics PEAR Pear tree Induced responses Organic Chemistry Polyphenols biology.organism_classification Organische Chemie chemistry Psylla Polyphenol Psylla pyricola Methyl salicylate α-farnesene |
Zdroj: | Chemoecology 7 (1996) Chemoecology, 7, 34-38. Birkhauser Verlag Basel Chemoecology, 7, 34-38 |
ISSN: | 0937-7409 |
Popis: | Feeding by the homopteranPsylla pyricola on leaves of pear trees induces the production of volatile compounds, such as (E,E)-α-farnesene and methyl-salicylate, as well as the production of polyphenols. The inference on induction is based on GC-MS and HPLC chromatograms from the same samples ofPsylla infested leaves, leaves from the same pear tree beforePsylla infestation and uninfested leaves from other pear trees.Psylla infestation greatly enhanced the production of volatiles ((E,E)-α-farnesene, methyl-salicylate and others) and triggered the production of new polyphenols, characterized by much longer retention times. |
Databáze: | OpenAIRE |
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