Lycopersene: A review on extraction, identification and purification and applications
Autor: | Sathishkumar Arumugam, Chelvi Ramessh, Gobala Krishnana Kaliappan, Rajiv Govindhan, Sebastein Belciya Prakasam, Silambarasan Murugan, Sureshkumar Pandian, Ebadollahi Asgar, Prasanth Ravi |
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Rok vydání: | 2022 |
Předmět: | |
Zdroj: | Chemical Biology & Drug Design. 101:158-174 |
ISSN: | 1747-0285 1747-0277 |
DOI: | 10.1111/cbdd.14158 |
Popis: | Lycopersene is a stable and safe triterpenoid. Lycopersen had utilized as an antioxidant, antimutagenic, antiproliferative, cytotoxicity, antibacterial and pesticide. Obtaining pure Lycopersene from natural sources is very important for fundamental research and the above applications. The present overview provides an up-to-date and comprehensive summary of the various methods used for extraction, isolation and purification of Lycopersene from natural sources with its applications in food, cosmetics and pharmaceutical fields. Many different extraction methods ranging from conventional techniques (e.g. Soxhlet extraction, Maceration and Rotary evaporator) and other advanced extraction technologies (e.g. Solid-phase microextraction, steam distillation with Clevenger, Clevenger apparatus, Chromatography on SiO |
Databáze: | OpenAIRE |
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