A 5-Month-Old Infant with Cardiorespiratory Arrest Caused by Food Protein-Induced Enterocolitis Syndrome to Cow's Milk Proteins
Autor: | Martina Quattromani, Roberta Calzedda, G Monti |
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Rok vydání: | 2020 |
Předmět: |
Enterocolitis
medicine.medical_specialty Resuscitation business.industry Cardiorespiratory arrest food and beverages 030208 emergency & critical care medicine Critical Care and Intensive Care Medicine medicine.disease Gastroenterology Food protein-induced enterocolitis syndrome 03 medical and health sciences 0302 clinical medicine Food allergy 030225 pediatrics Shock (circulatory) Internal medicine Pediatrics Perinatology and Child Health medicine Accidental ingestion medicine.symptom business |
Zdroj: | J Pediatr Intensive Care |
ISSN: | 2146-4626 2146-4618 |
DOI: | 10.1055/s-0040-1705184 |
Popis: | Food protein-induced enterocolitis syndrome (FPIES) is a nonimmunoglobulin E cell-mediated food allergy, which occurs predominantly in infants and young children. The most commonly incriminated triggers are cow's milk (CM), soy, and grains. Acute FPIES can be potentially life-threatening and culminate in shock requiring fluid resuscitation in at least 15% of the cases. To our knowledge, there have been no reports in literature of cardiorespiratory arrest induced by acute FPIES. We describe the first case of cardiorespiratory arrest occurred after accidental ingestion of a CM-based formula in a 5-month-old infant with previous diagnosis of FPIES to CM. |
Databáze: | OpenAIRE |
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