Development, physicochemical characterization, and antimicrobial evaluation of niosomal myrtle essential oil
Autor: | Abbas Pardakhty, Alireza Farsinejad, Mahboobeh Raeiszadeh, Hossein Hosseini Nave, Mitra Mehrabani, Fariba Sharififar, Mehrnaz Mehrabani |
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Rok vydání: | 2018 |
Předmět: |
Niosome
02 engineering and technology Bacterial growth 030226 pharmacology & pharmacy Essential oil Myrtle Myrtus communis law.invention 03 medical and health sciences Pharmacy and materia medica 0302 clinical medicine Staphylococcus epidermidis law Zeta potential General Pharmacology Toxicology and Pharmaceutics Chromatography Myrtus communis biology Chemistry 021001 nanoscience & nanotechnology biology.organism_classification Antimicrobial RS1-441 myrtus communis niosome Original Article Antibacterial activity antibacterial activity essential oil myrtle 0210 nano-technology |
Zdroj: | Research in Pharmaceutical Sciences, Vol 13, Iss 3, Pp 250-261 (2018) Research in Pharmaceutical Sciences |
ISSN: | 1735-5362 |
DOI: | 10.4103/1735-5362.228955 |
Popis: | Myrtus communis (myrtle) is well known for its therapeutic effects pertaining to the major secondary metabolites including essential oils (EOs). EOs are composed of volatile compounds and simply evaporate or decompose leading to their instability. Preparation of EOs niosomal formulation may be a promising approach to deal with these obstacles. Niosomal formulations of myrtle essential oil (nMEO) were provided using non-ionic surfactants and cholesterol (Chol). In the next steps, vesicle size, zeta potential, percentage of entrapment efficiency (EE%) and physical stability of nMEO were investigated. Finally, the effect of myrtle essential oil (MEO) and nMEO on microbial growth inhibition were assessed. Values for nMEO size and zeta potential ranged from 6.17 ± 0.32 to 7.24 ± 0.61 (μm) and -20.41 ± 0.17 to -31.75 ± 0.45 (mV), respectively. Higher degrees of EE% were obtained by F6 formulation (Span/Tween 60:Chol (50:50 molar ratio)). Moreover, niosomes have been reported to be stable at 4 °C during a three-month time period. It was revealed that nMEO F6 formulation inhibited growth of Staphylococcus aureus, Staphylococcus epidermidis, Serratia marcescens, and Bacillus subtilis at concentrations lower than that of MEO. Overall, it was found that stable multilamellar vesicles were formed in the presence of 0.5% MEO and F6 formulation. This formulation also exhibited better antibacterial activity than MEO. |
Databáze: | OpenAIRE |
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