The influence of selected vegetable fats on plasma lipid concentrations and aortic atheromatosis in cholesterol-fed and diethylstilbestrol-implanted cockerels
Autor: | Henry Siegel, Gunther W. Kuron, M. E. Zanetti, Walther H. Ott, David M. Tennent |
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Rok vydání: | 1959 |
Předmět: |
Male
Nutrition and Dietetics Chemistry Cholesterol Linoleic acid Diethylstilbestrol Medicine (miscellaneous) Lipids Diet Atheromatosis Fats chemistry.chemical_compound Fish meal Nutrition Assessment Plasma lipids Vegetables medicine Animals Food science Chickens Cottonseed oil medicine.drug Olive oil |
Zdroj: | The Journal of nutrition. 69(3) |
ISSN: | 0022-3166 |
Databáze: | OpenAIRE |
Externí odkaz: |