Effects of feeding on muscle blood flow during prolonged exercise in miniature swine
| Autor: | Francis C. White, M. D. McKirnan, Charles G. Gray |
|---|---|
| Rok vydání: | 1991 |
| Předmět: |
Male
Cardiac output medicine.medical_specialty Mean arterial pressure Swine Physiology Physical Exertion Hemodynamics Miniature swine Physical exercise Eating Physical Conditioning Animal Physiology (medical) Internal medicine medicine Animals Splanchnic Circulation Treadmill business.industry Muscles Blood flow Thermoregulation Surgery Intestinal Absorption Regional Blood Flow Physical Endurance Cardiology Swine Miniature Digestion business Blood Flow Velocity |
| Zdroj: | Journal of Applied Physiology. 70:1097-1104 |
| ISSN: | 1522-1601 8750-7587 |
| DOI: | 10.1152/jappl.1991.70.3.1097 |
| Popis: | Eight exercise-trained miniature swine were studied during prolonged treadmill runs (100 min) under fasting and preexercise feeding conditions. Each animal ran at identical external work loads that corresponded to 65% of the heart rate reserve (210-220 beats/min) for the two exercise bouts. Cardiac outputs and stroke volumes were higher and heart rates lower for fed than for fasting runs (P less than 0.05). Preexercise feeding did not alter oxygen consumption, core temperature, mean arterial pressure, and arterial-mixed venous oxygen difference during prolonged exercise; however, mixed venous lactate concentration was lower at end exercise than during fasting conditions (1.2 vs. 2.6 mM, P less than 0.05). Microsphere measurements of regional blood flow revealed significantly higher total gastrointestinal flow (23%) for fed than for fasting conditions. Throughout the exercise bout, blood flow to the biceps femoris, semitendinosus, and tibialis anterior muscles was lower in fed than in fasted nimals (P less than 0.05). Combined hindlimb muscle blood flow averaged 15 ml.min-1.100 g-1 (18%, P less than 0.05) lower under feeding than fasting run conditions. These findings provide further evidence that cardiovascular reflexes originate in the gut after feeding to increase cardiac output and redistribute a portion of the blood flow away from active muscle to the gastrointestinal tract during prolonged exercise. |
| Databáze: | OpenAIRE |
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