Using a Microsimulation of Energy Balance to Explore the Influence of Prenatal Sugar‐Sweetened Beverage Intake on Child BMI
Autor: | William Mack-Crane, Benjamin Heuberger, Rob Purcell, Matt Kasman, Ross A. Hammond, Emily Oken, Ken Kleinman |
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Rok vydání: | 2021 |
Předmět: |
Male
Offspring Endocrinology Diabetes and Metabolism Medicine (miscellaneous) 030209 endocrinology & metabolism Article Body Mass Index 03 medical and health sciences 0302 clinical medicine Endocrinology Pregnancy Environmental health Animals Humans Medicine Obesity 030212 general & internal medicine Early childhood Child Sugar-Sweetened Beverages Consumption (economics) Nutrition and Dietetics business.industry Infant Newborn Pregnancy Outcome Infant Anthropometry medicine.disease Child Preschool Cohort Female Energy Intake business Body mass index |
Zdroj: | Obesity (Silver Spring) |
ISSN: | 1930-739X 1930-7381 |
DOI: | 10.1002/oby.23105 |
Popis: | Objective Experiments with animals suggest that high sugar consumption during pregnancy may predispose offspring to obesity, but few human studies have examined this relationship. This study explored the association between the consumption of sugar-sweetened beverages (SSBs) during pregnancy and caloric intake through childhood. Methods Using cohort data on child weight, height, and physical activity levels, a lab-validated microsimulation model of energy balance was employed to infer the caloric intake of children through age 11 years. Random effects models were then employed to explore the relationships between prenatal maternal consumption and inferred caloric intake during childhood. Results An additional daily serving of SSBs during the second trimester of pregnancy was associated with an increase in child consumption of 13 kcal/d (95% CI: 1.2-26.8). Age-stratified models adjusting for maternal and child covariates suggested that this association was strongest for children aged 2.5 to 5.5 years. The consumption of SSBs during the first trimester was not found to have a consistently positive relationship to caloric intake. Conclusions These findings suggest that SSB consumption during the second trimester of pregnancy is associated with child energy intake and may influence anthropometry in early childhood, which is consistent with and suggestive of the presence of biological causal pathways alongside likely simultaneous contributions of social and environmental influences. |
Databáze: | OpenAIRE |
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