The Growth and Performance of the Belarusian Agro-food Industry in 2004-2012

Autor:	Shpak, Alexander, Pilipuk, Andrei
Rok vydání:	2014
Předmět:	General Medicine Belarusian agro-food industry food processing competitiveness Agribusiness Agricultural and Food Policy Industrial Organization International Relations/Trade
Zdroj:	Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego. 14:149-157
ISSN:	2544-0659 2081-6960
DOI:	10.22630/prs.2014.14.4.80
Popis:	This paper provides an analysis of agro-food industry growth in Belarus, which is one of the key industries in the economy. Such an analysis allowed us to understand the main forces of relatively successful development. We pointed out that state owned companies in the Belarusian agro-food industry operate as de facto strongly integrated corporate groups which ensures reliable supply of raw materials. In addition, we looked at the government directed lending programs which, through allocation of credit, push funds toward priority subsectors.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::095c75edd11a01ba9028744ad7dd41d6 https://doi.org/10.22630/prs.2014.14.4.80 Zobrazit plný text záznamu