Distribution of Glucose in Blood of the Chicken

Autor:	Morley R. Kare, Daniel N. Tapper
Rok vydání:	1956
Předmět:	Blood Glucose Meat Red Cell food and beverages Blood sugar Biology General Biochemistry Genetics and Molecular Biology Glucose Biochemistry Blood chemistry Blood plasma Animals Humans Distribution (pharmacology) Sugar Chickens Whole blood
Zdroj:	Experimental Biology and Medicine. 92:120-122
ISSN:	1535-3699 1535-3702
DOI:	10.3181/00379727-92-22404
Popis:	SummaryPlasma rather than whole blood transports most or all of the glucose in the chicken. In view of variations in red cell concentration in this species, a measurement of plasma sugar can often ...
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::08dd12f43abe0278301606c25469b7a1 https://doi.org/10.3181/00379727-92-22404 Zobrazit plný text záznamu