Tannins and Bacitracin Differentially Modulate Gut Microbiota of Broiler Chickens

Autor: Natalia Daniela Pin Viso, Leandro M. Redondo, Juan María Díaz Carrasco, Marisa Diana Farber, Mariano E. Fernandez Miyakawa, Enzo A. Redondo
Jazyk: angličtina
Rok vydání: 2018
Předmět:
0301 basic medicine
Taninos
Antibiotics
Pollo de Engorde
lcsh:Medicine
Gut flora
Flora Microbiana
Poultry
RNA
Ribosomal
16S

Bacteroides
Antibiotic growth promoters
Food science
Bifidobacterium
Clostridiales
biology
Microbiota
purl.org/becyt/ford/4.4 [https]
General Medicine
Poultry farming
Anti-Bacterial Agents
Intestines
medicine.drug
Research Article
Article Subject
medicine.drug_class
Animal feed
030106 microbiology
Bacitracin
Pollo
General Biochemistry
Genetics and Molecular Biology

03 medical and health sciences
medicine
Animals
Bacitracina
General Immunology and Microbiology
Microbial Flora
business.industry
Lachnospiraceae
lcsh:R
biology.organism_classification
Animal Feed
Gastrointestinal Microbiome
030104 developmental biology
Metagenomics
business
Chickens
Tannins
Broiler Chickens
purl.org/becyt/ford/4 [https]
Zdroj: BioMed Research International, Vol 2018 (2018)
BioMed Research International
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
BioMed Research International 2018 : Article ID 1879168, 11 p. (2018)
INTA Digital (INTA)
Instituto Nacional de Tecnología Agropecuaria
instacron:INTA
ISSN: 2314-6141
2314-6133
Popis: Antibiotic growth promoters have been used for decades in poultry farming as a tool to maintain bird health and improve growth performance. Global concern about the recurrent emergence and spreading of antimicrobial resistance is challenging the livestock producers to search for alternatives to feed added antibiotics. The use of phytogenic compounds appears as a feasible option due to their ability to emulate the bioactive properties of antibiotics. However, detailed description about the effects of in-feed antibiotics and alternative natural products on chicken intestinal microbiota is lacking. High-throughput sequencing of 16S rRNA gene was used to study composition of cecal microbiota in broiler chickens supplemented with either bacitracin or a blend of chestnut and quebracho tannins over a 30-day grow-out period. Both tannins and bacitracin had a significant impact on diversity of cecal microbiota. Bacitracin consistently decreased Bifidobacterium while other bacterial groups were affected only at certain times. Tannins-fed chickens showed a drastic decrease in genus Bacteroides while certain members of order Clostridiales mainly belonging to the families Ruminococcaceae and Lachnospiraceae were increased. Different members of these groups have been associated with an improvement of intestinal health and feed efficiency in poultry, suggesting that these bacteria could be associated with productive performance of birds. Fil: Díaz Carrasco, Juan María. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigación en Ciencias Veterinarias y Agronómicas. Instituto de Patobiología; Argentina Fil: Redondo, Enzo Alejandro. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigación en Ciencias Veterinarias y Agronómicas. Instituto de Patobiología; Argentina Fil: Pin Viso, Natalia Daniela. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigación en Ciencias Veterinarias y Agronómicas. Instituto de Biotecnología; Argentina Fil: Redondo, Leandro Martin. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigación en Ciencias Veterinarias y Agronómicas. Instituto de Patobiología; Argentina Fil: Farber, Marisa Diana. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigación en Ciencias Veterinarias y Agronómicas. Instituto de Biotecnología; Argentina Fil: Fernandez Miyakawa, Mariano Enrique. Instituto Nacional de Tecnología Agropecuaria. Centro de Investigación en Ciencias Veterinarias y Agronómicas. Instituto de Patobiología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Databáze: OpenAIRE
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