Rationale of the diet-heart statement of the American Heart Association. Report of the Nutrition Committee
Autor: | A Chait, J D Brunzell, M A Denke, D Eisenberg, N D Ernst, F A Franklin, H Ginsberg, T A Kotchen, L Kuller, R M Mullis |
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Rok vydání: | 1993 |
Předmět: |
medicine.medical_specialty
business.industry Statement (logic) Association (object-oriented programming) MEDLINE Blood Pressure Coronary Disease American Heart Association Body weight Lipids United States Diet Feeding behavior Patient Education as Topic Risk Factors Physiology (medical) Family medicine medicine Humans Nutritional Physiological Phenomena Cardiology and Cardiovascular Medicine business |
Zdroj: | Circulation. 88(6) |
ISSN: | 0009-7322 |
Databáze: | OpenAIRE |
Externí odkaz: |