Behavioral Changes During COVID-19 Confinement in France: A Web-Based Study

Autor: Romain Fantin, Julien Venne, Hélène Rossinot
Přispěvatelé: Mt Economic Research Inst on Innov/Techn, RS: GSBE other - not theme-related research
Rok vydání: 2020
Předmět:
Multivariate analysis
Health
Toxicology and Mutagenesis
Health Behavior
lcsh:Medicine
QUARANTINE
0302 clinical medicine
Surveys and Questionnaires
Medicine
030212 general & internal medicine
Young adult
alcohol consumption 5
Depression
Middle Aged
public health 3
Sars-CoV-2 4
France
HEALTH
Coronavirus Infections
Alcohol consumption
Adult
medicine.medical_specialty
2019-20 coronavirus outbreak
Alcohol Drinking
Coronavirus disease 2019 (COVID-19)
Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2)
Pneumonia
Viral
Physical activity
Article
Betacoronavirus
Young Adult
03 medical and health sciences
Humans
behavioral change 2
Exercise
Pandemics
Aged
SARS
Consumption (economics)
Internet
SARS-CoV-2
business.industry
Public health
allergology
lcsh:R
Public Health
Environmental and Occupational Health
COVID-19
Diet
COVID-19 1
Mental state
NURSES
Sleep
PSYCHOLOGICAL IMPACT
business
Stress
Psychological
030217 neurology & neurosurgery
Demography
Zdroj: International Journal of Environmental Research and Public Health, 17(22):8444. Multidisciplinary Digital Publishing Institute (MDPI)
International Journal of Environmental Research and Public Health
International Journal of Environmental Research and Public Health, Vol 17, Iss 8444, p 8444 (2020)
Volume 17
Issue 22
ISSN: 1660-4601
DOI: 10.3390/ijerph17228444
Popis: Background: A global pandemic due to COVID-19 emerged in November 2019 and hit France in early March 2020. It not only resulted in a loss of lives, but also in very strict confinement measures. The objective of this study was to understand what the determinants of the changes in participants&rsquo
behavior and mental state were during the confinement. Methods: An online survey was launched on 23 April 2020 and closed on 7 May 2020. The final sample included 1454 participants from 24 to 65 years old. Descriptive and multivariate analyses were then performed. Results: In total, 28.7% reported having a more balanced diet, against 17.1% with a less balanced diet, 22.7% of respondents reported an increased alcohol consumption, as opposed to only 12.2% declaring a decrease, and 11.2% of respondents increased their tobacco consumption, while 6.3% decreased it. In total, 50.6% of the participants reported being more depressed, stressed, or irritable since the beginning of the lockdown. Confinement had a negative effect on every behavior studied in this survey, except for nutrition. We also found that negative mental state changes were strongly associated with nutrition, sleep, physical activity and alcohol consumption changes.
Databáze: OpenAIRE
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