What works better? Food cue exposure aiming at the habituation of eating desires or food cue exposure aiming at the violation of overeating expectancies?
Autor: | Rianne Hilberath, Karolien van den Akker, Anita Jansen, Anne Roefs, Ghislaine Schyns |
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Přispěvatelé: | Section Eating Disorders and Obesity, RS: FPN CPS II |
Rok vydání: | 2018 |
Předmět: |
Adult
0301 basic medicine 050103 clinical psychology Adolescent Cue exposure medicine.medical_treatment Exposure therapy Implosive Therapy Experimental and Cognitive Psychology Hyperphagia Food cue Eating Young Adult 03 medical and health sciences Journal Article medicine Humans 0501 psychology and cognitive sciences Obesity Habituation Overeating Habituation Psychophysiologic Aged Craving Expectancy theory 030109 nutrition & dietetics business.industry digestive oral and skin physiology 05 social sciences Middle Aged Anticipation Psychological medicine.disease Psychiatry and Mental health Clinical Psychology Food Female Cues business Clinical psychology |
Zdroj: | Behaviour Research and Therapy, 102, 1-7. Elsevier Science |
ISSN: | 0005-7967 |
DOI: | 10.1016/j.brat.2017.12.001 |
Popis: | OBJECTIVE: This study tested the role of habituation of eating desires and violation of overeating expectancies during food cue exposure in obese women.METHOD: 52 obese females were randomised into a two-session exposure condition aimed at habituation, a two-session exposure condition aimed at expectancy violation, or a no-treatment control condition. Eating in the absence of hunger of foods included during cue exposure (i.e., exposed foods) and foods not included during cue exposure (i.e., non-exposed foods), and duration of exposure were measured.RESULTS: Both cue exposure conditions ate significantly less of the exposed foods compared to the control condition, though there were no differences between both types of exposure. No differences were found between conditions regarding the eating of non-exposed foods. In addition, the duration of exposure was not different between both cue exposure conditions.CONCLUSIONS: While food cue exposure in obese women led to less eating of exposed foods, focusing on either habituation of eating desires or expectancy violation did not matter. It is discussed why exposure works. |
Databáze: | OpenAIRE |
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