Effects of Maternal Exclusion Diet for Infants Suspected Food Allergy on Fatty Acid Composition in Breast Milk

Autor:	Thipaporn Furangseroj, Orapa Suteerojntrakool, Prawpan Hongvisitagul, Pantipa Chatchatee, Narissara Suratannon, Suwimol Sapwarobol, Varanya Techasukthavorn, Winai Dahlan, Sirinuch Chomtho
Rok vydání:	2022
Předmět:	Milk Human Health Policy Fatty Acids Obstetrics and Gynecology Pediatrics Diet Breast Feeding Maternity and Midwifery Animals Humans Lactation Cattle Female Food Hypersensitivity
Zdroj:	Breastfeeding Medicine. 17:611-617
ISSN:	1556-8342 1556-8253
DOI:	10.1089/bfm.2021.0352
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::04c8d1d7a5af995d53133f9d00352b4e https://doi.org/10.1089/bfm.2021.0352 Zobrazit plný text záznamu