Postoperative Metabolic and Nutritional Complications of Bariatric Surgery
Autor: | Timothy R. Koch, Frederick C. Finelli |
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Rok vydání: | 2010 |
Předmět: |
medicine.medical_specialty
Gastric Bypass Bariatric Surgery Disease Postoperative Complications Riboflavin Deficiency Diabetes mellitus Weight Loss medicine Humans Vitamin E Deficiency In patient Micronutrients Nutrition assessment Vitamin A Deficiency business.industry General surgery Malnutrition Gastroenterology Thiamine Deficiency Type 2 Diabetes Mellitus Vitamin B 12 Deficiency Vitamin D Deficiency medicine.disease Obesity Obesity Morbid Trace Elements Surgery Nutrition Assessment Diabetes Mellitus Type 2 Hyperglycemia Dietary Supplements Vitamin K Deficiency business Complication |
Zdroj: | Gastroenterology Clinics of North America. 39:109-124 |
ISSN: | 0889-8553 |
DOI: | 10.1016/j.gtc.2009.12.003 |
Popis: | Bariatric surgery has become an increasingly important method for management of medically complicated obesity. In patients who have undergone bariatric surgery, up to 87% with type 2 diabetes mellitus develop improvement or resolution of their disease postoperatively. Bariatric surgery can reduce the number of absorbed calories through performance of either a restrictive or a malabsorptive procedure. Patients who have undergone bariatric surgery require indefinite, regular follow-up care by physicians who need to follow laboratory parameters of macronutrient as well as micronutrient malnutrition. Physicians who care for patients after bariatric surgery need to be familiar with common postoperative syndromes that result from specific nutrient deficiencies. |
Databáze: | OpenAIRE |
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