Інституційні засади розвитку аграрного сектору у контексті забезпечення економічної безпеки держави

Autor: V. M. Rusan, O. P. Diachenko
Rok vydání: 2019
Předmět:
Zdroj: Наукові записки Інституту законодавства Верховної Ради України, Vol 1, Iss 2, Pp 117-122 (2019)
ISSN: 2220-1394
DOI: 10.32886/instzak.2019.02.12
Popis: The article analyzes the reform of the agrarian sector of Ukraine’s economy and outlines the main problems that hamper its functioning and development. The current state of the agrarian sector demonstrates the exhaustion of the reserves of the current model of its development, based on the effects of scale and extensive methods of resource use. Its functioning and development are hampered by the following restrictions: prolongation of the moratorium on the market turnover of agricultural land; lack of a strategic vision and concrete actions of the authorities in overcoming the crisis of the livestock industry; preservation of ecologically debilitating agricultural land use, which leads to deterioration of soil cover. The purpose of the article is to study the institutional framework for the development of the agrarian sector in the context of ensuring the economic security of the state. Scientific novelty. Taking into account the aforementioned negative phenomena characteristic of the agricultural sector, the priority measures of the state agrarian policy for the near future, focused on the implementation of competitive advantages of the Ukrainian agro-sector in the context of ensuring the economic security of the state, are presented. Conclusions. Improving the institutional framework for the development of the agrarian sector in the context of securing the country’s economic security should be directed towards the creation of a competitive domestic and foreign agricultural markets. In addition, the loading of the food industry aimed at the production of competitive food products in accordance with international standards of safety and quality will create a synergistic effect that will ensure the food security of the state and diversify the country’s export portfolio by conquering new markets with new export products. When state agrarian policy is to be based on the principles of rational use of the resources involved, preservation of the ecology of biogeocenoses and a careful attitude towards the environment, as well as ensure the creation of favorable social conditions for the life of the villagers and improve the well-being of their families, create the preconditions for the preservation and integrated development of rural areas.
Databáze: OpenAIRE