European Union legislation on macroalgae products
Autor: | Anu Lähteenmäki-Uutela, Moona Rahikainen, Kristian Spilling, Baoru Yang, Jonna Piiparinen, Maria Teresa Camarena-Gomez |
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Jazyk: | angličtina |
Rok vydání: | 2021 |
Předmět: |
0106 biological sciences
organic food medicine EU directives Novel food elintarvikevalvonta 01 natural sciences Environmental protection food control and monitoring merilevät sääntely food production biopolttoaineet media_common algae 2. Zero hunger 0303 health sciences lainsäädäntö cosmetics kosmeettiset tuotteet feed trade agreements regulation elintarvikkeet Subsidy fertilizer EU-direktiivit 3. Good health Europe Product (business) products luomuruoka biofuel additives enterprises makrolevät macroalgae food.ingredient Legislation Euroopan Unioni levät Aquatic Science legislation ravinto 03 medical and health sciences food lisäaineet media_common.cataloged_instance European Union 14. Life underwater foreign substances European union vierasaineet 030304 developmental biology elintarviketuotanto business.industry 010604 marine biology & hydrobiology Food additive VDP::Matematikk og Naturvitenskap: 400 Consumer protection consumer protection policy yritykset lääkkeet Agriculture seaweed foodstuffs tuotteet kuluttajansuoja lannoitteet business Agronomy and Crop Science kauppasopimukset |
Zdroj: | Aquaculture International |
Popis: | Macroalgae-based products are increasing in demand also in Europe. In the European Union, each category of macroalgae-based products is regulated separately. We discuss EU legislation, including the law on medicinal products, foods including food supplements and food additives, feed and feed additives, cosmetics, packaging materials, fertilizers and biostimulants, as well as biofuels. Product safety and consumer protection are the priorities with any new products. Macroalgae products can be sold as traditional herbal medicines. The novel food regulation applies to macroalgae foods that have not previously been used as food, and organic macroalgae are a specific regulatory category. The maximum levels of heavy metals may be a barrier for macroalgae foods, feeds, and fertilizers. Getting health claims approved for foods based on macroalgae is demanding. In addition to the rules on products, the macroalgae business is strongly impacted by the elements of the general regulatory environment such as agricultural/aquacultural subsidies, maritime spatial planning and aquaculture licensing, public procurement criteria, tax schemes, and trade agreements. |
Databáze: | OpenAIRE |
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