Determination of antimony and tin in beverages using inductively coupled plasma-optical emission spectrometry after ultrasound-assisted ionic liquid dispersive liquid-liquid phase microextraction

Autor: James Ramontja, Luthando Nyaba, N. Raphael Biata, Nomvano Mketo, Philiswa N. Nomngongo
Rok vydání: 2017
Předmět:
Zdroj: Food Chemistry. 237:904-911
ISSN: 0308-8146
Popis: The aim of this study was to develop a simple and fast ultrasound-assisted ionic liquid dispersive liquid-liquid phase microextraction (UA-IL-DLLME) method for preconcetration of trace antimony and tin in beverage samples. The novelty of this study was based on the application of ligandless UA-IL-DLLME using low-density ionic liquid and organic solvents for preconcentration of Sb and Sn. The concentration of Sb and Sn were quantified using ICP-OES. Under the optimum conditions, the calibration graph was found to be LOQ-250µgL-1 (r2=0.9987) for Sb and LOQ-350µgL-1 for Sn. The LOD and LOQ of Sb and Sn ranged from 1.2to 2.5ngL-1 and 4.0 to 8.3ngL-1, respectively, with high preconcentration factors. The precisions (%RSD) of the proposed method ranged from 2.1% to 2.5% and 3.9% to 4.7% for Sb and Sn, respectively. The proposed method was successfully applied for determination of Sb and Sn in beverages.
Databáze: OpenAIRE