Effects of Astragalus membranaceus fiber on growth performance, nutrient digestibility, microbial composition, VFA production, gut pH, and immunity of weaned pigs

Autor: Jiang Hailong, Seidu Adams, Emmanuel M. Atiba, Qin GuiXin, Dongsheng Che, Cai Wei
Rok vydání: 2018
Předmět:
Zdroj: MicrobiologyOpen
MicrobiologyOpen, Vol 8, Iss 5, Pp n/a-n/a (2019)
ISSN: 2045-8827
Popis: Astragalus membranaceus is an herbaceous perennial plant, growing to about 2 feet tall, with sprawling stems and alternate leaves about 12–24 leaflets. In total, 24 cross bred (Duroc × Landrace × Yorkshire) piglets weaned at 4 weeks with an average body weight of 10.84 ± 1.86 kg, were divided into four groups and randomly assigned to dietary treatments containing different AMSLF levels (0.00%, 2.50%, 5.00%, and 7.50%). The piglets in the control group (0.00% AMSLF) were fed basal diet and other treatment groups were fed basal diet in addition to 2.50%, 5.00%, and 7.50% pulverized AMSLF. The results indicated that supplementation with AMSLF significantly (p 0.05) with increasing AMSLF level. The level of blood IL‐2 and TNF‐α were significantly affected by AMSLF supplementation with 7.50% AMSLF group having higher (p
Databáze: OpenAIRE