Functional Genomic Analysis of the Impact of Camelina (Camelina sativa) Meal on Atlantic Salmon (Salmo salar) Distal Intestine Gene Expression and Physiology
Autor: | Tiago S. Hori, Matthew L. Rise, Tyler Brown, Derek M. Anderson, Chang Lin Ye, Xi Xue |
---|---|
Jazyk: | angličtina |
Rok vydání: | 2016 |
Předmět: |
0301 basic medicine
Fish Proteins Atlantic salmon Camelina sativa Salmo salar Physiology Nerve Tissue Proteins Aquatic Science Applied Microbiology and Biotechnology 03 medical and health sciences Fish meal Thioredoxins Transforming Growth Factor beta Matrix Metalloproteinase 13 medicine Animals Oxidoreductases Acting on Sulfur Group Donors 14. Life underwater RNA Messenger Salmo Oligonucleotide Array Sequence Analysis Inflammation Meal Lamina propria Camelina meal biology Gene Expression Profiling Functional genomics Molecular Sequence Annotation biology.organism_classification Animal Feed Camelina Diet Intestines 030104 developmental biology medicine.anatomical_structure Gene Ontology Gene Expression Regulation Distal intestine Significance analysis of microarrays Brassicaceae Original Article Biotechnology |
Zdroj: | Marine Biotechnology (New York, N.y.) |
ISSN: | 1436-2236 1436-2228 |
Popis: | The inclusion of plant meals in diets of farmed Atlantic salmon can elicit inflammatory responses in the distal intestine (DI). For the present work, fish were fed a standard fish meal (FM) diet or a diet with partial replacement of FM with solvent-extracted camelina meal (CM) (8, 16, or 24 % CM inclusion) during a 16-week feeding trial. A significant decrease in growth performance was seen in fish fed all CM inclusion diets (Hixson et al. in Aquacult Nutr 22:615–630, 2016). A 4x44K oligonucleotide microarray experiment was carried out and significance analysis of microarrays (SAM) and rank products (RP) methods were used to identify differentially expressed genes between the DIs of fish fed the 24 % CM diet and those fed the FM diet. Twelve features representing six known transcripts and two unknowns were identified as CM responsive by both SAM and RP. The six known transcripts (including thioredoxin and ependymin), in addition to tgfb, mmp13, and GILT, were studied using qPCR with RNA templates from all four experimental diet groups. All six microarray-identified genes were confirmed to be CM responsive, as was tgfb and mmp13. Histopathological analyses identified signs of inflammation in the DI of salmon fed CM-containing diets, including lamina propria and sub-epithelial mucosa thickening, infiltration of eosinophilic granule cells, increased goblet cells and decreased enterocyte vacuolization. All of these were significantly altered in 24 % CM compared to all other diets, with the latter two also altered in 16 % CM compared with 8 % CM and control diet groups. Significant correlation was seen between histological parameters as well as between five of the qPCR analyzed genes and histological parameters. These molecular biomarkers of inflammation arising from long-term dietary CM exposure will be useful in the development of CM-containing diets that do not have deleterious effects on salmon growth or physiology. Electronic supplementary material The online version of this article (doi:10.1007/s10126-016-9704-x) contains supplementary material, which is available to authorized users. |
Databáze: | OpenAIRE |
Externí odkaz: |