Alison H. Alkon, Yuki Kato and Joshua Sbicca (eds.) 2020: A Recipe for Gentrification: Food, Power, and Resistance in the City . New York: New York University Press

Autor:	Sara Caramaschi
Rok vydání:	2021
Předmět:	Urban Studies Sociology and Political Science media_common.quotation_subject Recipe Economic history Art Development Food power Gentrification Resistance (creativity) media_common
Zdroj:	International Journal of Urban and Regional Research. 45:900-902
ISSN:	1468-2427 0309-1317
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_dedup___::00263da81d48f51c36e4265a30bcbff0 https://doi.org/10.1111/1468-2427.13057 Zobrazit plný text záznamu Plný text