The specific gravity, mealiness, and flavor of baked Maine potatoes as related to fungicide treatment

Autor:	Elizabeth F. Murphy, Reiner Bonde, F. E. Manzer
Rok vydání:	1963
Předmět:	Fungicide Agronomy Chemistry Plant Science Agronomy and Crop Science Flavor Specific gravity
Zdroj:	American Potato Journal. 40:35-46
ISSN:	1874-9380 0003-0589
DOI:	10.1007/bf02862756
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::fe83ad5fe175ee8a9b895adf038da092 https://doi.org/10.1007/bf02862756 Zobrazit plný text záznamu Full text from SpringerLink