STATISTICAL THINKING AND STATISTICAL TECHNIQUES APPLICATION IN THE FOOD AND BEVERAGE INDUSTRY OF SÃO PAULO AND THE PERCEIVED EFFECTS

Autor: Toledo, José Carlos De, Lizarelli, Fabiane Letícia, Borrás, Miguel Ángel Aires, Martins, Manoel Fernando
Jazyk: němčina
Rok vydání: 2015
DOI: 10.13140/rg.2.1.5135.3046
Databáze: OpenAIRE