Phospholipids of the thermophilic fungusMucor miehei
Autor: | A. S. Sattarov, T. Sh. Mirzaev, K. D. Davranov |
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Rok vydání: | 2000 |
Předmět: |
Phosphatidylethanolamine
chemistry.chemical_classification Degree of unsaturation Chromatography Chemistry Thermophile Fatty acid Plant Science General Chemistry General Biochemistry Genetics and Molecular Biology chemistry.chemical_compound Phosphatidylcholine lipids (amino acids peptides and proteins) Composition (visual arts) |
Zdroj: | Chemistry of Natural Compounds. 36:276-278 |
ISSN: | 1573-8388 0009-3130 |
DOI: | 10.1007/bf02238334 |
Popis: | The composition of phospholipids synthesized by the mycelial fungusMucor miehei at various cultivation temperatures is studied. It is demonstrated that the content of unsaturated fatty acids in the total increases at low temperatures (26 C). The increased degree of unsaturation is accompanied by a change in the phosphatidylcholine and phosphatidylethanolamine content in the phospholipids. |
Databáze: | OpenAIRE |
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