Chemical evaluation of dietary herbal formulations consumed by pregnant women for sex selection of offspring
| Autor: | Karuna Shanker, S.B. Neogi, Abhijit Ganguli, Sarala Balachandran, Ravi Kant Gupta, Pragya Rai, R. Sharma, S. Mishra |
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| Rok vydání: | 2019 |
| Předmět: |
Consumption (economics)
Pregnancy business.industry Offspring 010401 analytical chemistry 04 agricultural and veterinary sciences medicine.disease 040401 food science 01 natural sciences Indigenous 0104 chemical sciences chemistry.chemical_compound 0404 agricultural biotechnology chemistry Environmental health Medicine Phytoestrogens Sex selection business Agronomy and Crop Science Food Science |
| Zdroj: | Quality Assurance and Safety of Crops & Foods. 11:669-678 |
| ISSN: | 1757-837X 1757-8361 |
| Popis: | Consumption of traditional indigenous preparations (IPs) comprising of herbal ingredients has been a dietary practice during pregnancy. In India, a similar practice for begetting a male child has g... |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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