Effects of dietary organic or inorganic iron concentrations on productive performance, egg quality, blood measurements, and tissue iron concentrations in aged laying hens

Autor:	Jong Hyuk Kim, Hyun Woo Kim, Chan Ho Kwon, Sung Hoon Kwon, Dong Yong Kil
Rok vydání:	2023
Předmět:	General Medicine General Agricultural and Biological Sciences
Zdroj:	Animal Science Journal. 94
ISSN:	1740-0929 1344-3941
DOI:	10.1111/asj.13817
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::fc5b55882961c35ce97f9c91038f4815 https://doi.org/10.1111/asj.13817 Zobrazit plný text záznamu Plný text