Gastroprotective effect of leaf extract of two varieties grapevine (Vitis viniferaL.) native wild and cultivar grown in North of Tunisia against the oxidative stress induced by ethanol in rats
Autor: | Nabil Saadaoui, Mounira Harbi, Ikram Khemiri, Moncef Mokni, Taha Barkaoui, Asma Weslati, Wafa Gadacha, Abdelaziz Souli, Mossadok Ben-Attia |
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Rok vydání: | 2019 |
Předmět: |
Folk medicine
Ethanol Health Toxicology and Mutagenesis fungi Clinical Biochemistry food and beverages 030204 cardiovascular system & hematology Biology medicine.disease_cause Biochemistry 03 medical and health sciences chemistry.chemical_compound Horticulture 0302 clinical medicine chemistry 030220 oncology & carcinogenesis medicine Cultivar Vitis vinifera Oxidative stress |
Zdroj: | Biomarkers. 25:48-61 |
ISSN: | 1366-5804 1354-750X |
DOI: | 10.1080/1354750x.2019.1691266 |
Popis: | Context: Vitis vinifera leaves are traditionally used in Tunisian folk medicine to treat digestive pathologies.Objective: We aimed to compare the gastroprotective effects of hydromethanolic... |
Databáze: | OpenAIRE |
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