Study on222Rn reduction rate in boiling groundwater

Autor:	Sung-Jin Cho, Oh-Sang Kwon, Tae-Seung Kim, Moonsu Kim, JaeHa Yang, Hyoung-Seop Kim, Byoungkyu Ju, Dong Su Kim, Sun-Wha Park, HyunKoo Kim
Rok vydání:	2015
Předmět:	Pharmacology Hydrology Reduction rate chemistry.chemical_element Radon Analytical Chemistry chemistry Boiling Environmental chemistry Scintillation counter Materials Chemistry Environmental Chemistry Environmental science Agronomy and Crop Science Groundwater Food Science
Zdroj:	Analytical Science and Technology. 28:353-360
ISSN:	1225-0163
DOI:	10.5806/ast.2015.28.5.353
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::faf6ad71169afee37d9ce7097244ca2d https://doi.org/10.5806/ast.2015.28.5.353 Zobrazit plný text záznamu