Thermal and structural properties of binary mixtures of 1,3-distearoyl-2-oleoyl-glycerol (SOS) and 1,2-dioleoyl-3-stearoyl-sn-glycerol (sn-OOS)
| Autor: | G. R. List, Kiyotaka Sato, R. O. Adlof, L. Zhang, Satoru Ueno |
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| Rok vydání: | 2009 |
| Předmět: |
Chemistry
Stereochemistry Glyceride technology industry and agriculture Condensed Matter Physics Crystallography chemistry.chemical_compound Differential scanning calorimetry Polymorphism (materials science) X-ray crystallography Glycerol Racemic mixture Molecule lipids (amino acids peptides and proteins) Physical and Theoretical Chemistry Thermal analysis |
| Zdroj: | Journal of Thermal Analysis and Calorimetry. 98:105-111 |
| ISSN: | 1572-8943 1388-6150 |
| DOI: | 10.1007/s10973-009-0451-3 |
| Popis: | We have conducted thermal and X-ray diffraction experiments on binary mixtures of symmetric stearic-oleic mixed-acid triacylglycerol (TAG) (1,3-distearoyl-2-oleoyl-glycerol: SOS) and asymmetric stearic-oleic mixed-acid TAG (1,2-dioleoyl-3-stearoyl-sn-glycerol: OOS), in which optically active sn-OOS was employed. We found that SOS–OOS mixtures exhibited immiscible monotectic or peritectic mixing behavior. This result was consistent with previous study on binary mixtures of 1,3-dipalmitoyl-2-oleoyl-glycerol (POP) and 1,2-dioleoyl-3-palmitoyl-rac-glycerol (OOP), in which racemic rac-OOP molecules were employed. The differences between the SOS–OOS and POP–OOP mixtures were in the polymorphic behavior of the fractions of POP and SOS. No effect was found from using an optically active (sn-OOS) or racemic mixture (rac-OOP) as an asymmetric oleic–oleic-saturated acid TAG. From the two results, we may conclude that an immiscible phase was formed in the binary mixtures of symmetric saturated-oleic-saturated TAGs and asymmetric oleic–oleic-saturated TAGs, of both racemic and optically active types. This result stands in contrast to mixtures of SOS–OSO (1,3-dioleoyl-2-stearoyl-glycerol), SOS–SSO (1,2-distearoyl-3-oleoyl-rac-glycerol), POP–OPO (1,3-dioleoyl-2-palmitoyl-glycerol), and POP–PPO (1,2-dipalmitoyl-3-oleoyl-rac-glycerol), all of which exhibited molecular-compound-forming behavior with molecular compound crystals at an equal ratio of the binary mixtures. Molecular-level mechanisms to explain this difference are discussed, based on possible roles of glycerol groups acting during the mixing processes of saturated–unsaturated mixed-acid TAGs. |
| Databáze: | OpenAIRE |
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