Antioxidative and Antimutagenic Potentials of Phytochemicals from Ipomoea batatas (L.) Lam

Autor:	I.M. Shahidul, A.U. Shaikh, Intisar Islam
Rok vydání:	2009
Předmět:	Cancer Research biology Chemistry Plant composition Ipomoea biology.organism_classification chemistry.chemical_compound Oncology Chlorogenic acid Botany Correlation analysis Caffeic acid Cultivar Chemical composition
Zdroj:	International Journal of Cancer Research. 5:83-94
ISSN:	1811-9727
DOI:	10.3923/ijcr.2009.83.94
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::fa144753ade9fc5e425704ee410daab2 https://doi.org/10.3923/ijcr.2009.83.94 Zobrazit plný text záznamu