Potassium application via fertigation increases productivity and quality of watermelon fruits (Citrullus lanatus L.)
| Autor: | Bertoldo Henrique Rodrigues, Thiallisson Furtado de Medeiros, Jairo Ribeiro Barbosa, Fabrício Custódio de Moura Gonçalves, Cícero Nicolini, Francineuma Ponciano de Arruda |
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| Rok vydání: | 2022 |
| DOI: | 10.56238/cipcaebv1-022 |
| Databáze: | OpenAIRE |
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