Fencheltee: Risikoabschätzung der phytogenen Monosubstanz Estragol im Vergleich zum natürlichen Vielstoffgemisch

Autor:	F. Iten, R. Saller
Rok vydání:	2004
Předmět:	chemistry.chemical_compound Complementary and alternative medicine Injury control chemistry Traditional medicine Accident prevention business.industry Poison control Medicine Estragole Risk assessment business
Zdroj:	Complementary Medicine Research. 11:104-108
ISSN:	2504-2106 2504-2092
DOI:	10.1159/000078232
Popis:	Fennel Tea: Risk Assessment of the Phytogenic Monosubstance Estragole in Comparison to the Natural Multicomponent Mixture For centuries, fennel fruits have been used as traditional
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::f79ba541de4b5de42ac568349c57d2c0 https://doi.org/10.1159/000078232 Zobrazit plný text záznamu