Improved Agrobacterium tumefaciens-mediated transformation of soybean [Glycine max (L.) Merr.] following optimization of culture conditions and mechanical techniques
Autor: | Monica Jolly, Alkesh Hada, Archana Kumari, Archana Sachdev, Shelly Praveen, M. S. Mohamed Jaabir, Veda Krishnan |
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Rok vydání: | 2018 |
Předmět: |
0106 biological sciences
0301 basic medicine Acetosyringone Chromatography biology Agrobacterium Sonication Transgene Plant Science Agrobacterium tumefaciens biology.organism_classification 01 natural sciences 03 medical and health sciences chemistry.chemical_compound 030104 developmental biology chemistry Imbibition 010606 plant biology & botany Biotechnology Southern blot Explant culture |
Zdroj: | In Vitro Cellular & Developmental Biology - Plant. 54:672-688 |
ISSN: | 1475-2689 1054-5476 |
DOI: | 10.1007/s11627-018-9944-8 |
Popis: | In the present study, Agrobacterium tumefaciens-mediated transformation of Glycine max (L.) Merr. (soybean) cv. DS-9712 using half-seed explants was optimized for eight different parameters, including seed imbibition, medium pH, infection mode (sonication and vacuum infiltration), co-cultivation conditions, concentrations of supplementary compounds, and selection. Using this improved protocol, maximum transformation of 14% and regeneration efficiencies of 45% were achieved by using explants prepared from mature seeds imbibed for 36 h, infected with A. tumefaciens strain EHA105 at an optical density (OD600) of 0.8, suspended in pH 5.4 medium containing 0.2 mM acetosyringone and 450 mg L−1 L-cysteine, followed by sonication for 10 s, vacuum infiltration for 2 min, and co-cultivated for 3 d on 35 mg L−1 kanamycin-containing medium. Independent transgenic lines were confirmed to be transgenic after s-glucuronidase histochemical assays, polymerase chain reaction, and southern hybridization analysis. The protocol developed in the present study showed high regeneration efficiency within a relatively short time of 76 d. This rapid and efficient protocol might overcome some hurdles associated with the genetic manipulation of soybean. |
Databáze: | OpenAIRE |
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