Influence of formulation additives on the desiccation tolerance and storage stability of blastospores of the entomopathogenic fungusPaecilomyces fumosoroseus(Deuteromycotina: Hyphomycetes)
Autor: | Tadeusz J. Poprawski, Mark A. Jackson, Selim M. Erhan |
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Rok vydání: | 2006 |
Předmět: | |
Zdroj: | Biocontrol Science and Technology. 16:61-75 |
ISSN: | 1360-0478 0958-3157 |
DOI: | 10.1080/09583150500188197 |
Popis: | Blastospores of the entomopathogenic fungus Paecilomyces fumosoroseus were formulated with 10% lactose/1% bovine serum albumin (BSA) or various compositions of Fantesk™, a starch–oil composite prepared by jet-cooking an aqueous dispersion of starch and oil. Storage stability studies with wet blastospore formulations showed that maximum blastospore survival was achieved during low-temperature storage at −20°C with lactose/BSA formulations or starch–oil formulations supplemented with sucrose, zein protein, and whole milk. Under conditions of wet storage at −20°C, the addition of whole milk to starch–oil formulations significantly improved blastospore stability while the addition of sucrose or zein protein had no effect. In freeze-drying studies, no significant differences were seen in blastospore desiccation tolerance or in stability during storage at either 4 or −20°C when blastospores of P. fumosoroseus were formulated with lactose/BSA or starch–oil formulations with sucrose, zein protein, and wh... |
Databáze: | OpenAIRE |
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