Overall effect of diet and supplementation with omega ‐3 fatty acids on the concentration of IL ‐6 and TNF‐α in obese adults (1034.17)
Autor: | Mary Carmen Díaz-Gutiérrez, Alejandra Texcahua-Salazar, Alicia Parra-Carriedo, Fredel Charua‐Levy, César Hernández-Guerrero, Mariana Inturbide‐García |
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Rok vydání: | 2014 |
Předmět: | |
Zdroj: | The FASEB Journal. 28 |
ISSN: | 1530-6860 0892-6638 |
Popis: | Adequate dietary intervention in obesity is associated with decrease in proinflammatory factors by decreasing fat mass. The omega-3 marine origin, have an antithrombotic and vasodilator effect, the... |
Databáze: | OpenAIRE |
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