Iodine Fortified Milk Reduces Prevalence of Iodine Deficiency Disorder in School Children in Morocco

Autor:	Asmaa Elhamdouchi, Noureddine El Haloui, Fatima-Ezzahra Zahrou, Elom K. Aglago, Imane El Menchawy, Hakim Belghiti, Hassan Aguenaou, El Arbi Rjimati, Mehdi Azlaf, Mohamed El Mzibri, Khalid El Kari
Rok vydání:	2015
Předmět:	Iodine deficiency disorder Animal science Fortified milk chemistry business.industry Medicine chemistry.chemical_element business Iodine
Zdroj:	European Journal of Nutrition & Food Safety. 5:2007-2008
ISSN:	2347-5641
DOI:	10.9734/ejnfs/2015/21325
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::f2cddab92580eb1ac9ae383e6fa9fb0b https://doi.org/10.9734/ejnfs/2015/21325 Zobrazit plný text záznamu