Nitrate content of coconut water and its possible risk assessment

Autor:	Amir Hossein Mahvi, Sara Sadat Hosseini
Rok vydání:	2021
Předmět:	Toxicology chemistry.chemical_compound Nitrate chemistry General Chemical Engineering Environmental science General Chemistry Risk assessment Food Science
Zdroj:	Journal of Food Processing and Preservation. 45
ISSN:	1745-4549 0145-8892
DOI:	10.1111/jfpp.15536
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::f259e16b63577066c8e9fbdbf24f16f5 https://doi.org/10.1111/jfpp.15536 Zobrazit plný text záznamu