Boswellia sacra essential oil: Antioxidant activity and antifungal effect on some spoilage fungi causing strawberry rot

Autor:	Mostafa Rahmati-Joneidabad, Behrooz Alizadeh Behbahani
Rok vydání:	2021
Předmět:	Antifungal Antioxidant Traditional medicine biology medicine.drug_class Chemistry medicine.medical_treatment Food spoilage biology.organism_classification law.invention Boswellia sacra law medicine Essential oil Food Science
Zdroj:	Food Science and Technology. 18:25-34
ISSN:	2008-8787
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::f06c7ee2b251e701a69bbe653b83c70d https://doi.org/10.52547/fsct.18.114.25 Zobrazit plný text záznamu