Conséquences qualitatives de la sécheresse sur l'alimentation en eau potable

Autor:	Mme M. Rizet
Rok vydání:	1989
Předmět:	Consumption (economics) Pollution Abundance (ecology) media_common.quotation_subject Dissolved organic carbon Environmental engineering Environmental science Indirect impact Water Science and Technology media_common
Zdroj:	La Houille Blanche. 75:553-557
ISSN:	1958-5551 0018-6368
DOI:	10.1051/lhb/1989055
Popis:	The impact of the drought on the quality of water supplies is particularly hard felt in relation to superficial flowing waters.On the one hand the direct impact can be seen in the concentration of pollution and, on the other hand, the indirect impact through the consequences of intense sunshine, favouring a biological explosion, stimulated at the same time by the concentration of nutriments. This bio-acceleration leads to degradation of resources, notably due to the abundance of special dissolved organic matter giving rise to unpleasant odours and tastes. These faults result from or generate operating difficulties for drinking water systems.The anomalies observed in consumption in 1976 in the Paris region illustrate these difficulties very well.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::f0156fc6f9a136fa3bfefb469b72eec0 https://doi.org/10.1051/lhb/1989055 Zobrazit plný text záznamu