Research Progress on Non-Thermophysical Fresh Keeping Technology of Fruits and Vegetables Based on Nutrition and Safety

Autor: Shuai Han, Hongfang Cai, Youzhi Wu, Haitao Yu, Haihua Cong
Rok vydání: 2023
Předmět:
Zdroj: American Journal of Biochemistry and Biotechnology. 19:55-64
ISSN: 1553-3468
DOI: 10.3844/ajbbsp.2023.55.64
Databáze: OpenAIRE