Properties In Vivo of Chelate-Tagged Proteins and Polypeptides
| Autor: | Leslie H. DeRiemer, David A. Goodwin, Carol I. Diamanti, Simon M. Yeh, David G. Sherman, Claude F. Meares, Michiko Miura, Charles S.-H. Leung |
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| Rok vydání: | 1982 |
| Předmět: | |
| Zdroj: | Advances in Chemistry ISBN: 9780841206106 Modification of Proteins: Food, Nutritional, and Pharmacological Aspects |
| DOI: | 10.1021/ba-1982-0198.ch013 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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