Assessment of Malting Performance of Landrace Six-Row Arupo S Barley Adapted to Grow in Tropical Nigeria

Autor:	James H. Bryce, Bartholomew N. Okolo, J. W. Walker, P. M. Okoro, Victoria Margaret Goodfellow, O. G. Olabanji, R. C. Agu
Rok vydání:	2016
Předmět:	0404 agricultural biotechnology Agronomy business.industry Brewing 04 agricultural and veterinary sciences Biology business 040401 food science Applied Microbiology and Biotechnology Food Science Biotechnology
Zdroj:	Journal of the American Society of Brewing Chemists. 74:16-23
ISSN:	1943-7854 0361-0470
DOI:	10.1094/asbcj-2016-1214-01
Popis:	An adapted, landrace Nigerian Arupo S barley was malted in the laboratory following the standard malting method developed for malting elite barleys. Our results showed that Arupo S barley showed bo...
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::efa0f21f3b37c3d69de68acd35669a3e https://doi.org/10.1094/asbcj-2016-1214-01 Zobrazit plný text záznamu