Study on drying characteristics and moisture content prediction model of Panax notoginseng taproot by using segmented drying of microwave vacuum combined with hot air

Autor: Fujie Zhang, Lei Shi, Lidong Xin, Lixia Li, Liquan Tian, Xiuming Cui, Yongping Gao
Rok vydání: 2022
Předmět:
Zdroj: Journal of Food Process Engineering. 45
ISSN: 1745-4530
0145-8876
DOI: 10.1111/jfpe.14179
Databáze: OpenAIRE
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