Contribution to the Optimization of a Gas Chromatographic Method by QbD Approach used for Analysis of Essential Oils from Salvia officinalis
| Autor: | Elena Lisa, Camelia Cristina Diaconu, Aurelia Romila, Olimpia Dumitriu Buzia, Adrian Spac, Aurel Nechita, Silvia Robu, Dana Tutunaru |
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| Rok vydání: | 2019 |
| Předmět: |
Chromatography
food Chemistry Materials Science (miscellaneous) Process Chemistry and Technology Salvia officinalis Materials Chemistry General Engineering General Chemistry General Medicine General Pharmacology Toxicology and Pharmaceutics General Biochemistry Genetics and Molecular Biology food.food |
| Zdroj: | Revista de Chimie. 70:2015-2020 |
| ISSN: | 2668-8212 0034-7752 |
| Popis: | Numerous articles on Salvia officinalis L. have been published regarding the composition of their essential oil. The considerable variation found may be due to the quality of the plant material as well as to the methods used for analysis. A simple GC-MS method was developed and optimized in the QbD approach, for the determination of sage essential oils. The optimization of GC-MS analysis was performed using different mobile phase flows, injection volumes, split ratios and temperature programs. The optimized method proved to be simple and can be successfully applied for the determination of sage essential oils. |
| Databáze: | OpenAIRE |
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