4.5.2 Development of printed RFID sensor tags for smart food packaging

Autor: Gert van Heck, E. C. P. Smits, Gerwin Gerlinck, Jeroen Schram, Marc M. Koetse, Roel Kusters, Jeroen van den Brand, Matthijs Nagelkerke, Victor van Acht
Rok vydání: 2012
Předmět:
Zdroj: Proceedings IMCS 2012.
Popis: Sensors integrated into food packages could benefit consumers by ensuring freshness and quality while allowing retail industry to more efficiently manage food stocks and product authenticity. Here we present smart radio-frequency labels with sensors able to measure temperature, humidity and the presence of volatile amine compounds. The labels are made via high quality screen printing and lamination technologies on low cost foils in combination with pick and place technology. As a case study the smart labels are used to quantify the freshness of fish.
Databáze: OpenAIRE