Effect of Mastication, Salivary Contamination and Leaching on the Chemical Composition of Forage Samples Collected via Esophageal Fistulae

Autor:	A. H. Denham, G. H. Scales, C. L. Streeter, G. M. Ward
Rok vydání:	1974
Předmět:	Environmental chemistry Genetics Animal Science and Zoology Forage General Medicine Leaching (metallurgy) Contamination Biology Chemical composition Mastication Food Science
Zdroj:	Journal of Animal Science. 38:1278-1283
ISSN:	1525-3163 0021-8812
DOI:	10.2527/jas1974.3861278x
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::ea260b44676fddec555e4d542b161be2 https://doi.org/10.2527/jas1974.3861278x Zobrazit plný text záznamu