Mushroom yield of cultivated shiitake (Lentinula edodes) and fungal communities in logs
| Autor: | Takuya Kobayashi, Mitsuteru Akiba, Michio Oguro, Hisatomo Taki, Hiroshi Kitajima, Hiroki Ishihara |
|---|---|
| Rok vydání: | 2020 |
| Předmět: |
Mushroom
biology Forest product Forestry 04 agricultural and veterinary sciences 010501 environmental sciences biology.organism_classification 01 natural sciences Horticulture Lentinula Yield (wine) 040103 agronomy & agriculture 0401 agriculture forestry and fisheries Colonization 0105 earth and related environmental sciences Molecular identification |
| Zdroj: | Journal of Forest Research. 25:269-275 |
| ISSN: | 1610-7403 1341-6979 |
| DOI: | 10.1080/13416979.2020.1759886 |
| Popis: | Shiitake mushroom (Lentinula edodes) is one of the most commonly consumed mushrooms and an important forest product in Japan. In outdoor log cultivation of shiitake, colonization of logs by wild fu... |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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