Comparison of conventional and low-inhibitor soybeans with different heat treatments and lysine concentrations in diets for finishing pigs
Autor: | M A Giesemann, B J Healy, A J Lewis, Joe D Hancock |
---|---|
Rok vydání: | 1991 |
Předmět: | |
Zdroj: | Kansas Agricultural Experiment Station Research Reports. :88-91 |
ISSN: | 2378-5977 |
DOI: | 10.4148/2378-5977.6318 |
Databáze: | OpenAIRE |
Externí odkaz: |