Valorization of Agri-Food By-Products from Plant Sources Using Pressure-Driven Membrane Processes to Recover Value-Added Compounds: Opportunities and Challenges

Autor: Martin Mondor, Philippe Plamondon, Hélène Drolet
Rok vydání: 2022
Předmět:
Zdroj: Food Reviews International. :1-25
ISSN: 1525-6103
8755-9129
DOI: 10.1080/87559129.2022.2094405
Databáze: OpenAIRE