Regional problems of livestock production and import substitution
Autor: | E. S. Vorontsova, Y. A. Kolosov, N. F. Illarionova, V. H. Fedorov, V. V. Fedorova, N. G. Chamurliev, A. F. Kaidalov |
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Rok vydání: | 2021 |
Předmět: | |
Zdroj: | IOP Conference Series: Earth and Environmental Science. 624:012143 |
ISSN: | 1755-1315 1755-1307 |
DOI: | 10.1088/1755-1315/624/1/012143 |
Popis: | Currently, the direction of the development of the agro-industrial complex of the Russian Federation is import substitution, maintaining a balance of consumption and production, ensuring the country’s food security and reducing the volume of agricultural imports. Based on the analysis of food resource balances, it was revealed that the domestic production of meat and meat products, as well as milk and dairy products in the Rostov Region does not cover domestic consumption and continues to be formed through imports. The material for the study was the data available on the official website of Rostovstat, on the basis of which an analysis was made of the balance of food resources of livestock and an analysis of the self-sufficiency of the population with food. When performing the work, methods of comparative and categorical analysis, synthesis and generalization, tabular data visualization techniques were used. The study characterizes the food dependence of the region’s meat resources on imports in 2016-2018 as dangerous, since the coefficient of dependence of consumption on imports is above 50%. The level of food dependence of dairy resources, eggs and egg products on imports is safe – the coefficient of dependence of consumption on imports is less than 25%. |
Databáze: | OpenAIRE |
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